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- cross-posted to:
- [email protected]
God I wish
Well, there is this guy
I was dragged to a country western bar in Japan so, it’s not impossible?
In Tokyo? Country House? If so, I’ve been, heh.
I’d love to go to a bar like that in Japan purely to judge the authenticity.
I went to one in a small town in Japan years ago. It was actually really adorable, the owner LOVED that I was from California
I feel like it might be confusing when I tell them I’m from Ohio 🤣
There was (maybe still is?) a lesbian country and western bar in West Hollywood, CA.
Went in by mistake once.
Columbus, OH had a gay western bar one that turned into the goth club by the time I first went there.
Have the full experience with Accent and flags. It might sell.
I think the full experience would be children running around with the dirtiest faces you’ve ever seen.
Your uncle getting in trouble with the park ranger for feeding the seagulls again.
One of your cousins brought their new girlfriend to the event and are for some reason fighting in the parking lot
Your aunt brought her Rottweiler who barks and snaps at all the families passing by
I grew up in Florida
I grew up in Texas. Needs more dominos and spades, and pawpaw needs to pray over the food.
I ain’t religious but I ain’t telling pawpaw not to pray over the food.
And people say there’s no such thing as American culture…
I tell you hwut.
They have authentic American food all over the world.
It’s called McDonalds and its authenticity highly processed and commercialised. Even prepared by children to give it that true American experience.
Listen to this stupid clown talk.
not for this guy. You want authentic American food? Leave your house at 8pm, Google “restaurant”, find a small diner.
Go in, order breakfast, two eggs, sausage patties, a southern biscuit, gravy, and get a pancake while you’re there.
You’ll leave feeling like someone hugged you and everything will be ok, and all you wanted to do was eat breakfast.
Are you crying?
Hug it out, man. Come here. It’s ok.
breakfast at 8pm?!
Ya, next question
“sure thing, 'sug!”
…you asking for her number too, right?
Don’t mock one of my favorite meals. Breakfast for dinner is amazing, and I will die on that hill.
There is plenty of American born and bred food without reducing us to hur dur McDonalds
MERKA BAAAHD
I literally emigrated because it’s so bad and I don’t talk like this. If you want to talk shit on America I’m right there with you, but if you’re going to pretend our food sucks you’re not invited to the cookup.
Where do you live now and how did you manage to escape? Asking for a friend.
Honestly just born a dual citizen, hardest part has been keeping my US job and calling in to west coast businesses in my evenings.
As for the destination, just the UK. Been here three years now, and still just barely getting used to it. I didn’t fit in in America either so I might as well not fit in somewhere better.
If you’ve got a college degree you can pretty easily teach English in Japan for peanuts (though still more than the minimum wage offered in 20 US states).
How does one teach English in English? Sorry if it’s a dumb question.
America is a big place. There’s some good food, but a lot of the food people eat does suck. The entire midwest or god forbid you live in one of those highway stops where your only options are fast food chains or a fast-casual chain.
McDonalds, Starbucks, and Dominoes exist because people buy that shit.
You know you can cook for your self, right? And cook outs and potlucks still exist.
So do independent restaurants. Even small towns and rural areas have them. They exist because people go there.
I used to work down the street from another building that had a small cafeteria, but on Fridays the chef would set up a big grill outside and cook up sausages, hot dogs, burgers, chicken, and grilled veggies. It was just like going to a backyard BBQ. Those were some good Friday lunches when we made it over there.
If your normal diet consists of healthy food like many Japanese diets do, eating authentic American food is NOT a good idea, especially southern food. I say this from experience.
healthy food like many Japanese diets do
Wanna explain what that is? Because obesity is on the rise here and people day-to-day are just eating konbini (convenience store) pre-packaged stuff laden with fried food and instant noodles.
Meals that aren’t stuffed with butter and sugar. Even the stuff at 7-eleven or Lawson is far healthier than a lot of American food.
There’s still a fair bit of sugar in everything. I think trans-fats are also still in use here unless that changed recently.
It would surprise me little if there was at least one, given how well KFC does overseas.
One of the subtler jokes in Arrested Development is Little Briton having an “American-style” restaurant where the whole plate is covered in fries.
Hey, as an American I’d totally order that.
No, they do KFC
Fanciest KFC I’ve ever been to was in Kampala, Uganda
Ah i see you stayed in hotel kampala as well.
There are a couple of “real” BBQ places, but none that I know of that would have sufficient lawn for lawn chairs. There are plenty of grill-your-own places here, most of which are Korean-style BBQ, but some of which let you grill other things. As I think about it, I don’t think I’ve seen the type of lawn chair (like oven “fabric” style) that I was used to here; it’s all just plastic molded chairs these days.
I want to see Buc-ee’s and the fast food chain Cookout go international. That’s authentic American food, and it’s pretty damn tasty.
I couldn’t imagine a Buc-ee’s in Europe.
In Texas there are signs for “Next Buc-ee’s 108 miles”. Do that in parts of Europe and you have to cross multiple international borders…and none of them will know wtf a mile is.
An hour driving is not “next”. Yes, i’m europe.
As an ignorant American, does Europe even have billboards like America does?
For context…Buc-ee’s takes pride in their exceptionally clean restrooms. Also idk if gross rest stop/truck stop restrooms are as much of a trope over there.
The heart wants what it wants. We cannot decide for it.
Even better, they should still be directing to the ones in Texas.
Next Buc-ee’s in 4,181 nautical miles.
there’s one in Jersey that’s 580 miles away
There is? I just searched Google maps…I live in MA and it showed a response on Cape but it was actually a “Bucky’s”. It showed one in New Jersey but that was a podunk little place named Delta Gas.
Northernest ones I saw were in Kentucky. There were closer ones to Europe…probably Florence SC, Pelham NC, or Daytona FL.
Yes but it’s actually a Mexican guy dressed in a pilgrim costume.
lol with Free Bird playing in the background. Reminds me of when Khan became a redneck on King of the Hill.
No sir, the proper song is Sweet Home Alabama. It’s our real anthem.
Tennessee has entered the chat.
As long as Tennessee brings whiskey, I’m listening!
Tennessee can keep their Whiskey. Kentucky has got us covered.
But is anyone bringing real whisky? The good stuff I mean.
Louisiana: [bursts through the door Kramer-style holding several handles of rum and bourbon]
South Korea has American restaurants
Lots of the places where be traveled have American restaurants. They are a fascinating look into what people think is American. I love it
I like the idea, but why the fuck is Hank cooking on a charcoal bbq? Does he want to taste the heat and not the meat?!?
He’s even smiling. My guy sells propane.
If I didn’t want to taste the meat I’d just cook the meat on a pan
This is from Season 3 Episode 19 where Peggy makes a video for the Dallas Cowboys by cobbling together old home movies to show them the personality of the people of Arlen. Presumably, this footage is from before Hank’s hatred for charcoal began—I’m going to take a wild guess and say he became more evangelical about propane when he became a lead.
In the early seasons he grilled on charcoal. Also they sell propane grills that use charcoal, this isn’t actually a conflict, it was more an affectation.
Why would someone want a propane grill that uses charcoal?
Charcoal flavor with propane convenience. I’ve definitely seen gas grills with some sort of insert where you can put charcoal or mesquite.