Nature’s dental floss!
Celery is peak, fight me
Do I have to fight you? I agree with you.
Celery stick sword fight.
Go!
Love that crunchy boii
I don’t know how people eat it, it tastes so horrible
You my friend are in a genetic minority. Sorry about that.
-god
Even Doctor Who doesn’t like it, and he wore celery as a brooch for years.
At least it’s also salty.
Mom, can I get some sloppy blowjob aftermath?
No, we have sloppy blowjob aftermath at home.
Risky click of the day…
And have it taste like eating shampoo or some other chemical soup not to be left within reach of children.
This is only true of the celery you find in grocery stores.
Grow some in your garden, you’re in for a world of flavor you never knew existed
Same shit people say about cucumbers and they all taste like bland ass. Literally worse than iced tap water.
https://en.m.wikipedia.org/wiki/Celery
Raw celery is 95% water, 3% carbohydrates, 0.7% protein, and contains negligible fat (table). A 100-gram (3+1⁄2-ounce) reference serving provides 16 calories of food energy, and is a rich source of vitamin K, providing 28% of the Daily Value, with no other micronutrients in significant content (table).
“Celery tastes like water” is somwthing people only say because they heard other people say it. It clearly does not
I think we’re back to the cucumber controversy. Or the mushroom one. Anyone being able to smell ants…?
Growing your own celery is a game changer. Most produce we get in the store is hopelessly bland.
The smell of raw celery makes me nauseous, especially when cut. Cooked in things I find the texture off-putting and tasteless, compounding the unwanted crunch added to something that shouldn’t crunch.
Cooked celery is not supposed to be crunchy. Grandma’s recipe is cursed. I bet her broccoli is crunchy too, that’s why it gets a bad rep.
Broccoli should be slightly crunchy. Overcooked broc is gross
Overcooked yes, but crunchy veggies are gross. It’s a real drama now where I live, all the veggies are under cooked.
There’s undercooked, but also perfectly crunchy when cooked right. Matter of opinion, I like my broc with a nice crunch. But also eat raw broccoli, so
cut celery into large chunks, put some olive oil, pop it into the oven and take it back when it starts to char and soft. mix it with mushroom saute (and stir fried beef if not vegetarian)
Then take the entire pot, and pour it’s straight in the bin.
Battery water
Rhubarb: now when you bit the water with hair in it, it tastes sour.
My sole reason for wanting to try rhubarb pie is because of people who’ve had rhubarb saying how sour it is. I fucking love sour stuff, and celery. So hells yeah I want some rhubarb. I never see it around here though 😬
Rhubarb pie is one of my favorite cakes. Try it if you get the chance!
I want another slice of rhubarb tart.
Isn’t rhubarb poisonous before cooking
Its the leaves that have a lot of oxalic acid, the stems are edible raw, just utterly unpalateable. Although if you have a miracle berry first it is apparently delicious - https://youtu.be/hgvRoCY0hNA?t=10m26s
But have you tried the crunchy water with peanut butter and rasians
you can try my shower drain if you are so inclined