BonesOfTheMoon@lemmy.world to vegan@lemmy.worldEnglish · 13 days agoBraise me a cabbage chopped and tossed with olive oil, salt and pepper for hours, and you'll never make me happier.lemmy.worldimagemessage-square75fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1imageBraise me a cabbage chopped and tossed with olive oil, salt and pepper for hours, and you'll never make me happier.lemmy.worldBonesOfTheMoon@lemmy.world to vegan@lemmy.worldEnglish · 13 days agomessage-square75fedilink
minus-squareTheAlbatross@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up0·edit-212 days agoPretty sure this is an olive oil vs extra virgin olive oil issue. The latter can be heated to fry temps without denaturing into carcinogens.
minus-squareFolknForage@lemm.eelinkfedilinkEnglisharrow-up0·12 days agoThis is my understanding as well - EVOO all the way
minus-squarejose1324@lemmy.worldlinkfedilinkEnglisharrow-up0·edit-211 days agoThe exact opposite actually. Extra virgin oils in my store specifically say ‘for cold use only’
Pretty sure this is an olive oil vs extra virgin olive oil issue. The latter can be heated to fry temps without denaturing into carcinogens.
This is my understanding as well - EVOO all the way
The exact opposite actually. Extra virgin oils in my store specifically say ‘for cold use only’