• nickiam2@aussie.zone
      link
      fedilink
      arrow-up
      0
      ·
      2 months ago

      Even so, its still difficult to avoid sugar in normal foods like bread. Even the nicer bread brands still have some amount of added sugar and I can taste it

      • AwkwardLookMonkeyPuppet@lemmy.world
        link
        fedilink
        English
        arrow-up
        0
        ·
        2 months ago

        Have you tried whole grain breads from brands like Dave’s Bread? Those don’t seem sweet to me. That said, my friend who grew up here and then moved to Europe told me that our sandwich bread would be considered cake in Europe.