Really superb and informational graphic. I’d sure love to see one done by protein per gram/cost. Any chance someone could reach out to the Reddit OP to ask, cause my privileges have been revoked? Pretty please?
I so wish we could get actual wheat grains at the supermarket, possibly bio. Instead whole cereals are mostly sold as animal feed (so with fewer safety standards). It’s bs. Same goes for soy beans! They give 'em out to farmers for a lot less than a 1€/kg as animal feed, but I have to order them online? While every corner shop has tofu, soy milk, etc… come on 😅
I remember seeing a youtube vid from someone who had analyzed all products from one supermarket (after scraping their website), cheapest protein ended up being flour 😄
After all people can survive on bread, on average if I remember correctly we need just 11-13% of the calories to be protein according to WHO (or less if we are eating with a caloric surplus)… protein needs are vastly exaggerated thanks to health gurus and humans’ unhealthy love of meat.
Btw flour and bread are not all the same, especially refined has very little fiber and a little less protein (protein content is used also to determine quality of wheat)
Really superb and informational graphic. I’d sure love to see one done by protein per gram/cost. Any chance someone could reach out to the Reddit OP to ask, cause my privileges have been revoked? Pretty please?
He already has!
https://www.reddit.com/r/dataisbeautiful/comments/1avigyr/oc_foods_protein_density_vs_cost_per_gram_of/
Things are as you expect, Our beans are in the bottom right absolutely chilling as kings.
Grains are “better” than I would have expected.
I so wish we could get actual wheat grains at the supermarket, possibly bio. Instead whole cereals are mostly sold as animal feed (so with fewer safety standards). It’s bs. Same goes for soy beans! They give 'em out to farmers for a lot less than a 1€/kg as animal feed, but I have to order them online? While every corner shop has tofu, soy milk, etc… come on 😅
I remember seeing a youtube vid from someone who had analyzed all products from one supermarket (after scraping their website), cheapest protein ended up being flour 😄
After all people can survive on bread, on average if I remember correctly we need just 11-13% of the calories to be protein according to WHO (or less if we are eating with a caloric surplus)… protein needs are vastly exaggerated thanks to health gurus and humans’ unhealthy love of meat.
Btw flour and bread are not all the same, especially refined has very little fiber and a little less protein (protein content is used also to determine quality of wheat)