• hesusingthespiritbomb@lemmy.world
    link
    fedilink
    arrow-up
    0
    ·
    10 months ago

    Look I’m not saying that cooking your own lunch is a prerequisite for being an adult. However complaining about the quality of prepared food while not acknowledging you could just cook is sure as hell immature.

  • BlanketsWithSmallpox@lemmy.world
    link
    fedilink
    English
    arrow-up
    0
    ·
    10 months ago

    Where’s all the people who loathe breakfast because they aren’t hungry until lunch?

    Followup question because I’m not one of them. Should we not talk to you until you’ve had your morning coffee and cigarette? You know what hat doesn’t give you permission to act like a fucking dickweed to everyone Kyle & Amanda.

  • flerp@lemm.ee
    link
    fedilink
    arrow-up
    0
    ·
    10 months ago

    I look forward to lunch every day. I make myself a wrap with some sort of oven cooked filling and a bunch of fresh veggies and some apple slices and a small bag of wasabi peas for dessert.

  • keiichii12@ani.social
    link
    fedilink
    arrow-up
    0
    ·
    10 months ago

    Breakfast is the worst. Sausage, ham, pancakes, cereal, eggs, hash browns, or toast. Want a breakfast burrito? Take a normal burrito, add scrambled eggs. Want a breakfast sandwich? Swap out sliced bread with english muffin or bagel, optionally add an egg.

    Screw that. I’m having leftover spaghetti for breakfast.

    • AA5B@lemmy.world
      link
      fedilink
      arrow-up
      0
      ·
      10 months ago

      But seriously: for the week. I have multiple family members who do this and used to do it myself: most meals last up to a week in the fridge, so just put a little extra in Sunday night so you have leftovers for lunches.

      My previous version of this was to start each week with giant: salad, pasta salad, fruit salad. Then I have a complete meal, including variety by just throwing a protein in the toaster oven.

      I’m trying to restart something like this now that its back to just me all week: I have a 10 lb pork shoulder for the smoker!

  • Jeena@piefed.jeena.net
    link
    fedilink
    English
    arrow-up
    0
    ·
    10 months ago

    I disagree. I like cooking and since I’m working from home I can make something nice and fast at home for lunch. But I probably would have agreed back then when I worked at the office.

          • 0xD@infosec.pub
            link
            fedilink
            arrow-up
            0
            ·
            10 months ago

            Just use one or two and if really necessary clean them? I cook complex meals somewhat often and never use more than one knife and 1-2 spoons.

          • GBU_28@lemm.ee
            cake
            link
            fedilink
            English
            arrow-up
            0
            ·
            10 months ago

            Open dishwasher when you start. Instead of putting those things on the counter or in the sink, out then directly in the dishwasher

  • NegativeInf@lemmy.world
    link
    fedilink
    arrow-up
    0
    ·
    10 months ago

    Do people not eat salads? Like some spinach, a nice vinaigrette, some nuts, and maybe a little sliced baked chicken, with a few raspberries or something?

  • PenisDuckCuck9001@lemmynsfw.com
    link
    fedilink
    arrow-up
    0
    ·
    edit-2
    10 months ago

    Don’t eat lunch. When you finally convince your boss to let you work 8 hour days with no break instead of 9 hour days with an awkward 1 hour unpaid break you can do nothing with, that’s 1 hour you can spend on yourself that you didn’t have before. Also, now you don’t have to waste as much of your spare time exercising (to fight weight gain caused by eating 3 meals a day as an adult) so the time savings are twofold.

    • Asafum@feddit.nl
      link
      fedilink
      arrow-up
      0
      ·
      10 months ago

      Not everyone can do that unfortunately as it is illegal. We’re “forced” to have a lunch break, which I support the idea of, I just hate that I have to stay the extra hour when “normal” full time jobs are 9-5 and the lunch is in that 8 hours…

      • PenisDuckCuck9001@lemmynsfw.com
        link
        fedilink
        arrow-up
        0
        ·
        edit-2
        10 months ago

        That was one of the few the only advantage of living in Texas. It was not difficult to get out of that 1 unpaid hour “break” so I could go home earlier and get paid the same for spending less time at work. Lawmakers pushing for mandated unpaid breaks are helping corporations keep their employees at work longer.

        • WeirdGoesPro@lemmy.dbzer0.com
          link
          fedilink
          arrow-up
          0
          ·
          10 months ago

          Mandated breaks should be paid. Nothing personal gets accomplished in an hour, it is just a chance to recharge so you can work even harder. For that reason, it serves the company, and should be paid time.

  • Good_morning@lemmynsfw.com
    link
    fedilink
    arrow-up
    0
    ·
    10 months ago

    It’s not even an age thing, but more an economic issue, I never ran into this as an issue when the cost of eating out was affordable. Don’t feel like prepping lunch the night before? Screw it, I’ll pickup something during my lunch break for $3-4. But now that $3-4 is $10+

    • aesthelete@lemmy.world
      link
      fedilink
      arrow-up
      0
      ·
      edit-2
      10 months ago

      I find you can’t even get a sandwich anymore for less than $15.

      (Fast food may be slightly cheaper. I wouldn’t know because I don’t frequent fast food chains.)

  • Ghostalmedia@lemmy.world
    link
    fedilink
    English
    arrow-up
    0
    ·
    10 months ago

    Yes, eventually it ends when you’re promoted to middle management and you have to forage for granola bars and cookies during the few seconds you get between meetings. Stay an IC for as long as you can.

    • Mr_Blott@feddit.uk
      cake
      link
      fedilink
      arrow-up
      0
      ·
      10 months ago

      That sounds like a toxic-work-culture thing that I’m faaaar too European to understand. I’m off for a two hour lunch, don’t text me

      • Got_Bent@lemmy.world
        link
        fedilink
        arrow-up
        0
        ·
        10 months ago

        It’s been years since I’ve eaten food away from my desk. And God forbid I should forget to bring food and need to run downstairs for sixteen seconds to purchase something. That’s truly one of the seven deadly sins.

        • Kazumara@discuss.tchncs.de
          link
          fedilink
          arrow-up
          0
          ·
          10 months ago

          Is a proper meal period with rest not guaranteed by law?

          Or is it, but it’s hard to fight for it because the workplace culture is shaped differently?

          • funkless_eck@sh.itjust.works
            link
            fedilink
            arrow-up
            0
            ·
            edit-2
            10 months ago

            I’m in the state of Georgia: no provision for breaks are given at all.

            I used to live in the UK: I think the rule was employers are required to give 30 mins per 10 hours worked, cannot be in the first or last hour.

            • Kazumara@discuss.tchncs.de
              link
              fedilink
              arrow-up
              0
              ·
              10 months ago

              I’m in the state of Georgia: no provision for breaks are given at all.

              Oh man that’s brutal.

              I used to live in the UK: I think the rule was employers are required to give 30 mins per 10 hours worked, cannot be in the first or last hour.

              Yeah here in Switzerland it’s similar to the UK rule. Any shift longer than 6 hours needs to be interrupted by an unpaid but uninterrupted break of at least 30min for eating, such that there isn’t more than a 6 hour continuous work period on either side of the break, IIRC.

              Our standard for full-time employment is 8.4h per day. (That’s a bit high in comparison to neighboring countries). It’s very usual that you get your eating break somewhere between 11:30-13:30 o’clock, maybe on rotation with coworkers if you need to keep the phones staffed.

              In my office job we all go together from around 11:45 to 12:45.

  • gerryflap@feddit.nl
    link
    fedilink
    arrow-up
    0
    ·
    10 months ago

    Here in the Netherlands a lot of people just eat sandwiches. I usually take them with me to work. Not a lot of effort

      • tetris11@lemmy.ml
        link
        fedilink
        arrow-up
        0
        ·
        10 months ago

        Also, there’s literally a Greggs on every corner or a greasy spoon that’ll make you a sandwich for 2.50

    • Owl@mander.xyz
      link
      fedilink
      arrow-up
      0
      ·
      edit-2
      10 months ago

      I’ll never understand how can people eat sandwiches every day, especially those woth some kind of meat in them. I’m not vegetarian but eating sandwichesv for more than two days in a row make me want to puke.

      • gerryflap@feddit.nl
        link
        fedilink
        arrow-up
        0
        ·
        10 months ago

        I also eat pretty much the same breakfast every day. For lunch I can vary what’s on the bread and the type of bread. That’s just how things are here. It’s not the nicest, but it saves a lot of time and money and can also be quite nice

      • Croquette@sh.itjust.works
        link
        fedilink
        arrow-up
        0
        ·
        10 months ago

        Do you eat the same thing for breakfast every day? I do. But for whatever reason, lunch and dinner is different. Can’t eat the same thing twice.

        Dumb brain

        • TubularTittyFrog@lemmy.world
          link
          fedilink
          arrow-up
          0
          ·
          edit-2
          10 months ago

          I don’t. But I’m a rich american who can afford to be picky and eat different stuff for every meal and eat 1-2 meals a day from restaurants regularly.

      • AA5B@lemmy.world
        link
        fedilink
        arrow-up
        0
        ·
        10 months ago

        Peanut butter? Upgrading to natural peanut butter made all the difference for me, so it’s no longer just for kids.

        I even get decent marmalade, which definitely doesn’t work for kids, or a dark amber maple syrup. I currently have apple butter, which goes nicely on a peanut butter sandwich, or with a scoop of cottage cheese on the side

      • Dave@lemmy.nz
        link
        fedilink
        arrow-up
        0
        ·
        10 months ago

        I eat sandwiches every day, and the same thing or small variety. I’m not eating for the experience, I’m eating to not be hungry. I can make and eat a sandwich is less than a minute, so I can get back to doing what I want to be doing.

        If I really don’t feel like a sandwich, there’s always toast.

      • TubularTittyFrog@lemmy.world
        link
        fedilink
        arrow-up
        0
        ·
        edit-2
        10 months ago

        a lot of people eat the same food several days in a row, or several meals in a row.

        you only feel that way because you see food as pleasure to be enjoyed. not as a necessity for living. lots of people eat to live.

        • Owl@mander.xyz
          link
          fedilink
          arrow-up
          0
          ·
          10 months ago

          I don’t want to enjoy every meal

          Just not to feel sick because of them

      • GTG3000@programming.dev
        link
        fedilink
        arrow-up
        0
        ·
        10 months ago

        Genuinely, why? Personally, I’m happy to eat basically same meals for a few days before they get boring, and you can vary your sandwiches a lot of you so desire.

      • captainlezbian@lemmy.world
        link
        fedilink
        arrow-up
        0
        ·
        10 months ago

        I am one and it’s peanut butter every day. For 3 years basically every working day has had a peanut butter sandwich. And that’s how the next 30 some years are looking too. It’s fine. I can live that way.

  • Nikls94@lemmy.world
    link
    fedilink
    arrow-up
    0
    ·
    10 months ago

    Learn how to cook. It’s not that hard to throw something together that’s good after being microwaved. The other day I made some bitter-orange chicken with rice. It was 30 minutes waiting and 4 minutes coating the chicken in the pan with the sauce.