I’m looking for a vegan sandwich protein recipe that is more of a whole food than the highly processed food that is often found in stores. So far, I’m going to try out lentil patties. I figure I can freeze a batch and stick them in the air fryer as needed. Any other ideas?
Oh yeah, I have some jackfruit sitting around. I hadn’t really thought of using it, though, because it’s meaty but low in protein. I should pull that out for a recipe, though!