Meatable can transform pluripotent stem cells (PSCs) into high-quality fat and muscle tissue in a record four days, down from eight days, a faster process than any in the industry.
Thank you. I read the article, I swear, before posting. (Literally stopped what I was typing after I read my own statement “looking in the comments”) Not sure how I missed that.
Except for the pigs raised for stem cells? Which I think somehow is an even more distopian concept… Maybe just a different flavour.
Note: I am actually in the comments looking for the answer to my question “how many stem cells?”. Like per lb or whatever… What’s the ratio?
The article answers your question
It involves nothing more than pulling a single cell once from a pig without causing harm.
Thank you. I read the article, I swear, before posting. (Literally stopped what I was typing after I read my own statement “looking in the comments”) Not sure how I missed that.