Seagoon_@aussie.zone to Melbourne@aussie.zone · 5 months agoDaily discussion thread: 🦘 Wednesday, May 22, 2024message-squaremessage-square125fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1message-squareDaily discussion thread: 🦘 Wednesday, May 22, 2024Seagoon_@aussie.zone to Melbourne@aussie.zone · 5 months agomessage-square125fedilink
minus-squareDuenan@aussie.zonelinkfedilinkarrow-up0·4 months agoNot sure if I seasoned properly or was meant to do it a different way but it wasn’t as strong as I thought. Also it was a powder like seasoning so I guess got washed away during the cooking process or something. Had a bit of a zing to it, mild and slightly sweet taste, I guess it wasn’t too far off the mark.
minus-squareDuenan@aussie.zonelinkfedilinkarrow-up0·4 months agoI couldn’t make it work properly so probably not at the moment till I can figure it out. Maybe it mixing it with crumbing or something would help hold the flavour. I tried to bind it with only egg and it was ok but a total mess and maybe the egg could have over powered the seasoning. This is what I picked up https://oasisonline.com.au/products/kentucky-chicken-spices_pos=1&_sid=e9505b436&_ss=r
How’d it taste?
Not sure if I seasoned properly or was meant to do it a different way but it wasn’t as strong as I thought.
Also it was a powder like seasoning so I guess got washed away during the cooking process or something.
Had a bit of a zing to it, mild and slightly sweet taste, I guess it wasn’t too far off the mark.
Worth it though?
I couldn’t make it work properly so probably not at the moment till I can figure it out.
Maybe it mixing it with crumbing or something would help hold the flavour.
I tried to bind it with only egg and it was ok but a total mess and maybe the egg could have over powered the seasoning.
This is what I picked up
https://oasisonline.com.au/products/kentucky-chicken-spices_pos=1&_sid=e9505b436&_ss=r