Pro@programming.dev to Health - Resources and discussion for everything health-related@lemmy.worldEnglish · 17 days agoIs the Plastic in Your Kitchen Harmful?www.urmc.rochester.eduexternal-linkmessage-square17fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1external-linkIs the Plastic in Your Kitchen Harmful?www.urmc.rochester.eduPro@programming.dev to Health - Resources and discussion for everything health-related@lemmy.worldEnglish · 17 days agomessage-square17fedilink
minus-squareFartsWithAnAccent@fedia.iolinkfedilinkarrow-up0·17 days agoJust use wood and stainless steel. Both are inexpensive and should be pretty safe. If you want extra safety, ditch your nonstick teflon type stuff for stainless steel, cast iron, enamel, and/or carbon steel for your pots and pans.
minus-squareRob Bos@lemmy.calinkfedilinkEnglisharrow-up0·17 days agoGlass is also fantastic for storage. Bernardin/mason jars last literally forever and they’re pretty easy to get used.
minus-squareFartsWithAnAccent@fedia.iolinkfedilinkarrow-up0·17 days agoI was thinking casserole dishes but am now pondering jarcake lol
minus-squaretisktisk@piefed.sociallinkfedilinkEnglisharrow-up0·17 days agoliterally forever? Quick someone call the physicists!
Just use wood and stainless steel. Both are inexpensive and should be pretty safe.
If you want extra safety, ditch your nonstick teflon type stuff for stainless steel, cast iron, enamel, and/or carbon steel for your pots and pans.
Glass is also fantastic for storage. Bernardin/mason jars last literally forever and they’re pretty easy to get used.
Good for some baking too
Cupcake in a jar <3
I was thinking casserole dishes but am now pondering jarcake lol
literally forever? Quick someone call the physicists!