CEOofmyhouse56@aussie.zoneM to Food Australia@aussie.zone · 2 months agoTucker Time: Mon 10 Feb 2025message-squaremessage-square7fedilinkarrow-up11arrow-down10file-text
arrow-up11arrow-down1message-squareTucker Time: Mon 10 Feb 2025CEOofmyhouse56@aussie.zoneM to Food Australia@aussie.zone · 2 months agomessage-square7fedilinkfile-text
minus-squareChe Banana@beehaw.orglinkfedilinkarrow-up0·2 months agothere is no wrong way to make a chimichurri, with the caveat it is not a spicy sauce, ever Source: lived in Buenos Aires and have see alllllll kinds of chimi except spicy, since they don’t do spicy
minus-squareCEOofmyhouse56@aussie.zoneOPMlinkfedilinkarrow-up0·2 months agoExcellent. (I used coriander too because that’s what I had in the fridge)
there is no wrong way to make a chimichurri, with the caveat it is not a spicy sauce, ever
Source: lived in Buenos Aires and have see alllllll kinds of chimi except spicy, since they don’t do spicy
Excellent. (I used coriander too because that’s what I had in the fridge)